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I Like That
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Sunday, June 19, 2011

Susan's Scented Apple Crumble

Serves 4 to 6

6 apples
6 tablespoons sugar
1 teaspoon cinnamon
1 teaspoon ginger
2 teaspoons butter

4 teaspoons butter
½ cup brown sugar
¼  cup whole wheat flour
¼ cup wheat germ
½ cup rolled oats

Peel and slice apples into greased baking dish. Combine sugar and cinnamon and sprinkle over apples. Dot with two teaspoons of the butter. Blend the remaining four teaspoons of butter into brown sugar. Mix and add flour, wheat germ and rolled oats. Spoon mixture over apples. Bake covered at 350F for 15mins. Uncover and bake until crust is golden and apples are tender (approx. 35 minutes.)

P.S. That's me but I snagged the photos from the Internet.

Susan loves apple crumble

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